Lv11
16 积分 2021-08-09 加入
Elucidation of the interaction effect between dietary fiber and bound polyphenol components on the anti-hyperglycemic activity of tea residue dietary fiber
2小时前
待确认
Exploration of the role of bound polyphenols on tea residues dietary fiber improving diabetic hepatorenal injury and metabolic disorders
2小时前
已完结
Gut-Derived Ursodeoxycholic Acid from Saponins of Quinoa Regulated Colitis via Inhibiting the TLR4/NF-κB Pathway
2个月前
已完结
Bound Polyphenols of Oat Bran Released by Gut Microbiota Mitigate High Fat Diet-Induced Oxidative Stress and Strengthen the Gut Barrier via the Colonic ROS/Akt/Nrf2 Pathway
2个月前
已完结
Resveratrol inhibits white adipose deposition by the ESR1-mediated PI3K/AKT signaling pathway
2个月前
已完结
Secoisolariciresinol Diglucoside: Relevance to Angiogenesis and Cardioprotection against Ischemia-Reperfusion Injury
9个月前
已完结
Limosilactobacillus reuteri RE225 alleviates gout by modulating the TLR4/MyD88/NF‐κB inflammatory pathway and the Nrf2/HO‐1 oxidative stress pathway, and by regulating gut microbiota
9个月前
已完结
Targeting gut-liver axis by dietary lignans ameliorate obesity: evidences and mechanisms
11个月前
已完结
Anti-obesogenic effects of plant natural products: A focus on Korean traditional foods
11个月前
已完结
FRI0403 Arhalofenate, a novel uricosuric agent, is an inhibitor of human URIC acid transporters
11个月前
已完结