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Fermented food microbiome: influence on oral and gut microbiota, and human health
1天前
已完结
Sensitive detection of multiplex bacteria based on finger driven microfluidics and recombinase aided amplification
6个月前
已完结
Advances in surface-enhanced Raman spectroscopy technology for detection of foodborne pathogens
6个月前
已完结
Epitope‐Specific Antibodies in Allergic Disease and Clinical Tolerance
7个月前
已完结
Evidence for the involvement of polyunsaturated fatty acids in the regulation of long-chain acyl CoA thioesterases and peroxisome proliferation in rat carcinosarcoma
7个月前
已完结
Tracking peroxisomes
7个月前
已关闭
Magnet regulating valve reconstructed lab-on-a-disc POCT system
7个月前
已完结
The antibacterial activity of endolysins against food-borne pathogenic bacteria in vitro and foods
9个月前
已完结
Recent advances in microbial whole-cell biosensors for detecting food contaminants: a review
9个月前
已完结
Progress in the application of polysaccharide/nanomaterial composites in food safety
9个月前
已完结
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