Lv6
2056 积分 2022-11-09 加入
Enhanced Antiaging Effect of Fermented Ginseng through Biotransformation of Protopanaxadiol (PPD)-Type Ginsenosides to PPD
4天前
已完结
The correlations of adverse effect and tonifying effect of ginseng medicines
6天前
已完结
Ginseng and “Shanghuo” (fireness): a comprehensive review from the viewpoints of TCM theory and modern science
6天前
已完结
Membrane-Bound Dehydrogenases of Acetic Acid Bacteria
29天前
已完结
Improvement of iron nutrition in developing countries: comparison of adding meat, soy protein, ascorbic acid, citric acid, and ferrous sulphate on iron absorption from a simple Latin American-type of meal
1个月前
已完结
Effects of short chain fatty acids and K on absorption of Mg and other cations by the colon and caecum
1个月前
已完结
Enhanced production of γ-aminobutyric acid in litchi juice fermented by Lactobacillus plantarum HU-C2W
1个月前
已完结
Lactobacillus rhamnosus CCFM1107 treatment ameliorates alcohol-induced liver injury in a mouse model of chronic alcohol feeding
2个月前
已完结
Microbiota and maintenance of skin barrier function
2个月前
已完结
Effect of Histidine, Cysteine, Glutathione or Beef on Iron Absorption in Humans
3个月前
已关闭
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