Lv1
38 积分 2025-12-17 加入
First Report of Trichothecium roseum Causing Pink Fruit Rot of Prunus davidiana in China
14天前
已完结
First Report of Trichothecium roseum Causing Pink Fruit Rot of Prunus davidiana in China
14天前
已关闭
Analysis of wild tomato introgression lines elucidates the genetic basis of transcriptome and metabolome variation underlying fruit traits and pathogen response
24天前
已完结
Metabolomic and transcriptomic analyses of VOCs functions in different ripening periods tomato resistance responses to Botrytis cinerea infection
24天前
已完结
Key transcription factors regulate fruit ripening and metabolite accumulation in tomato
24天前
已完结
Fruit function beyond dispersal: effect of fruit decomposition on the plant microbiome assembly
24天前
已完结
Carposphere microbiota alters grape volatiles and shapes the wine grape typicality
24天前
已完结
The preharvest application of Aureobasidium pullulans S2 remodeled the microbiome of tomato surface and reduced postharvest disease incidence of tomato fruit
24天前
已完结
Maize-recruited Bacillus velezensis inhibit Fusarium oxysporum by directly secreting antimicrobial metabolites
1个月前
已完结
Volatile organic compounds from the salt-tolerant Glutamicibacter halophytocola KLBMP 5180 enhance salt stress tolerance in tomato seedlings by regulating antioxidant defense, ion homeostasis, and auxin, jasmonic acid/ethylene signaling pathways
3个月前
已完结
皖公网安备34019202002308
