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28 积分 2025-12-10 加入
Mechanism-Driven Artificial Intelligence for Food Cold-Chain Control and Governance
25天前
已完结
Insights into oat polyphenols constituent against advanced glycation end products mechanism by spectroscopy and molecular interaction
2个月前
已完结
Advancing food science through quantum chemistry calculation: A cutting-edge strategy
3个月前
已完结
The evaluation of mixed-layer emulsions stabilized by myofibrillar protein-chitosan complex for delivering astaxanthin: Fabrication, characterization, stability and in vitro digestibility
5个月前
已完结
Effects of tea polyphenols on the quality of common carp ( Cyprinus carpio ) meat during the freezing process and its action mechanism
5个月前
已完结
The convergence of food science and nutrigenomics: Exploring new frontiers in innovation and development opportunities
6个月前
已完结
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