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《食物过敏相关消化系统疾病诊断与管理循证指南》2026
11天前
已完结
A review of the effects of cold plasma on reducing the allergenicity of food proteins; principles, mechanisms and applications
17天前
已完结
Reducing the allergenicity of αs1-casein by Lactiplantibacillus plantarum JY067 fermentation
17天前
已完结
Development of Hypoallergenic Cow's Milk Protein Peptides via Enzymatic Hydrolysis Coupled with Ultrafiltration and Analysis of Their Allergenicity
17天前
已完结
Potential allergenicity and hydrolysis assessment of bovine casein and β-casein by treatment with lactic acid bacteria
17天前
已完结
A composite enzyme derived from papain and chymotrypsin reduces the Allergenicity of Cow's Milk allergen casein by targeting T and B cell epitopes
18天前
已完结
Use of immunoblotting and monoclonal antibodies to evaluate the residual antigenic activity of milk protein hydrolysed formulae
18天前
已完结
Hypoallergenic Infant Formulas
22天前
已完结
Cow's milk proteins/allergens
22天前
已完结
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