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302 积分 2025-11-29 加入
Advances in plant-based superoxide dismutase extraction: Insights into sources, extraction methods, purification systems, machine-learning optimization, and future directions
7天前
已完结
Superoxide dismutase: an updated review on its health benefits and industrial applications
9天前
已完结
Advances in plant-based superoxide dismutase extraction: Insights into sources, extraction methods, purification systems, machine-learning optimization, and future directions
9天前
已完结
Antibacterial activity of bifunctional bacterial cellulose composite grafted with glucose oxidase and l-arginine
10天前
已完结
Characterization of silver nanoparticles loaded chitosan/polyvinyl alcohol antibacterial films for food packaging
15天前
已完结
Development of a multifunctional active food packaging membrane based on electrospun polyvinyl alcohol/chitosan for preservation of fruits
15天前
已完结
Advances in sustainable food packaging applications of chitosan/polyvinyl alcohol blend films
15天前
已完结
Application of edible coating with essential oil in food preservation
16天前
已完结
Essential oils: A promising eco-friendly food preservative
16天前
已完结
Citrus essential oils: Extraction, authentication and application in food preservation
16天前
已完结
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