Lv416
610 积分 2025-11-09 加入
Effects of dietary supplementation of gallic tanninc acid on growth, intestinal digestive enzymes activity, innate immunity, morphology, and microbial composition of Cyprinus carpio
1个月前
已完结
Tannic acid reduced the growth performance, antioxidant, and immune functions of the Nile tilapia (Oreochromis niloticus)
1个月前
已完结
Potential Role of Plant Polysaccharides as Immunostimulants in Aquaculture – A Review
1个月前
已完结
Tannins as an alternative to antibiotics
2个月前
已完结
Molecular mechanisms and therapeutic application of pyrogallic acid in treating multidrug-resistant Klebsiella pneumoniae infections in American bullfrogs (Aquarana catesbeiana)
2个月前
已完结
A review: Improving aquaculture rearing water quality by removal of nutrients using microalgae, challenges and future prospects
2个月前
已完结
Screening and identification of probiotics from the intestinal tract of largemouth bass (Micropterus salmoides) for use as a feed additive and bacterial infection control
2个月前
已完结
Recent advances and challenges in single cell protein (SCP) technologies for food and feed production
3个月前
已完结
Evaluation of extruded full-fat soybean as the substitution for fish meal in diets for juvenile Scophthalmus maximus based on growth performance, intestinal microbiota, and aquaculture water quality
3个月前
已完结
Exploring mercury detoxification in fish: The role of selenium from tuna byproduct diets for sustainable aquaculture
3个月前
已完结
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