Lv3
230 积分 2025-09-12 加入
The impact of κ-carrageenan on the pea protein gelation by high pressure processing and the gelling mechanisms study
1天前
已完结
Developing an antifungal and high-strength soy protein-based adhesive modified by lignin-based polymer
1天前
已完结
Synthesis of robust underwater glues from common proteins via unfolding-aggregating strategy
8天前
已完结
The impact of κ-carrageenan on the pea protein gelation by high pressure processing and the gelling mechanisms study
8天前
已完结
Molecularly Engineered Protein Glues with Superior Adhesion Performance
8天前
已完结
Rheological properties of extracted malva nut gum (Scaphium scaphigerum) in different conditions of solvent
12天前
已完结
Fractionation and purification of a high-impurity, alkaline-pretreated, corn stover lignin with simple renewable solvents
15天前
已完结
Purification and Fractionation of Lignin via ALPHA: Liquid–Liquid Equilibrium for the Lignin–Acetic Acid–Water System
15天前
已完结
A fully bio-based soy protein wood adhesive modified by citric acid with high water tolerance
24天前
已完结
Screening high-quality lignins extracted from biomass to prepare biobased wood adhesives
1个月前
已完结
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