Lv4
730 积分 2025-09-14 加入
Lactiplantibacillus plantarum and Komagataeibacter europaeus enhance energy metabolism, acetic acid and aromatic amino acids catabolism flux in cider vinegar fermentation
3个月前
已完结
Research progress on the artificial intelligence applications in food safety and quality management
3个月前
已完结
Structural, physicochemical, and gel properties of Wencheng yam (Dioscorea alata L.) starch and its application for enhancing set-type yogurt properties
3个月前
已完结
Decoding the flavor profile of Chinese Lingzhi (Ganoderma lucidum) using a sensomics approach
3个月前
已完结
Breaking the spores of the fungus Ganoderma lucidum by supercritical CO2
4个月前
已完结
Health-Promoting of Polysaccharides Extracted from Ganoderma lucidum
4个月前
已完结
Traditional uses, chemical components and pharmacological activities of the genus Ganoderma P. Karst.: a review
4个月前
已完结
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