Lv31
320 积分 2025-09-14 加入
Lactiplantibacillus plantarum and Komagataeibacter europaeus enhance energy metabolism, acetic acid and aromatic amino acids catabolism flux in cider vinegar fermentation
23天前
已完结
Research progress on the artificial intelligence applications in food safety and quality management
25天前
已完结
Structural, physicochemical, and gel properties of Wencheng yam (Dioscorea alata L.) starch and its application for enhancing set-type yogurt properties
26天前
已完结
Decoding the flavor profile of Chinese Lingzhi (Ganoderma lucidum) using a sensomics approach
1个月前
已完结
Breaking the spores of the fungus Ganoderma lucidum by supercritical CO2
1个月前
已完结
Health-Promoting of Polysaccharides Extracted from Ganoderma lucidum
1个月前
已完结
Traditional uses, chemical components and pharmacological activities of the genus Ganoderma P. Karst.: a review
1个月前
已完结
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