Lv36
290 积分 2025-09-18 加入
A strategy for regulating conformational of mulberry leaf protein based on cold plasma modification: Implications for foaming and interfacial properties
11天前
已完结
Purified protein glutaminase from Chryseobacterium proteolyticum enhances the properties of wheat gluten
14天前
已完结
Enzymatic deamidation reinforces thermal resilience of whey protein to reduce turbidity
15天前
已完结
A strategy for regulating conformational of mulberry leaf protein based on cold plasma modification: Implications for foaming and interfacial properties
25天前
已关闭
Relationship between microorganisms and milk metabolites during quality changes in refrigerated raw milk: A metagenomic and metabolomic exploration
26天前
已完结
Investigating microbial and metabolic dynamics in bovine and goat milk during refrigerated storage for 5 days
26天前
已完结
Synergistic strongly coupled super-deamidation of wheat gluten by glucose-organic acid natural deep eutectic solvent and the efficaciousness of structure and functionality
27天前
已完结
Impact of cold plasma-assisted Non-thermal deamidation and glycosylation on the construction of sugar derivative-zein conjugates for enhancing pickering foam stability: Technical principles and molecular interactions
27天前
已完结
Mechanisms underlying the formation of non-thermal deamidated zein via synergistic treatment of cold plasma with acid: Improved foam performance
27天前
已完结
Formation of soy protein amyloid fibrils-tannic acid complexes: structure remodeling of fibrils and enhanced antioxidant properties
28天前
已完结