Lv4
496 积分 2025-10-14 加入
Non-destructive evaluation of avocado fruit maturity using near infrared spectroscopy and PLS regression models
7小时前
待确认
Predicting the ripening time of ‘Hass’ and ‘Shepard’ avocado fruit by hyperspectral imaging
9小时前
待确认
Apple Origin Classification and Sugar Content Prediction of 'Fuji' Apples Using Near-Infrared Spectroscopy and Deep Learning
14小时前
待确认
PLS-DA vs sparse PLS-DA in food traceability. A case study: Authentication of avocado samples
16天前
已完结
Effective Identification of Variety and Origin of Chenpi Using Hyperspectral Imaging Assisted with Chemometric Models
18天前
已完结
Multivariate curve resolution followed by partial least squares-discriminant analysis combined with Vis-NIR hyperspectral imaging for rice authentication
18天前
已完结
Research on apple identity recognition method based on hyperspectral technology and chemometrics method
18天前
已完结
The potential of spectroscopy to effectively differentiate between various Avocado varieties holds great promise
18天前
已完结
Evaluating hass avocado maturity using hyperspectral imaging
1个月前
已关闭
Measuring the Ripeness of Fruit with Hyperspectral Imaging and Deep Learning
1个月前
已完结