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58 积分 2025-09-12 加入
Unveiling Charge-Pair Salt-Bridge Interaction Between GAGs and Collagen Protein in Cartilage: Atomic Evidence from DNP-Enhanced ssNMR at Natural Isotopic Abundance
1天前
已完结
Influence of structural flexibility of plant globulins on dynamic surface properties
16天前
已关闭
Influence of structural flexibility of plant globulins on dynamic surface properties
16天前
已关闭
Mechanism of Protein Aggregation Inhibition by Arginine: Blockage of Anionic Side Chains Favors Unproductive Encounter Complexes
20天前
已完结
Effects of arginine in therapeutic protein formulations: a decade review and perspectives
20天前
已完结
Molecular Design of Chemically Fueled Peptide–Polyelectrolyte Coacervate-Based Assemblies
21天前
已完结
Bioinspired Amine-Guided Polyphenol Coatings for Selective Bacterial Disruption and Osseointegration on Orthopedic Implants
22天前
已完结
Legume Protein‐Based Hydrogel Intermolecular Forces: Measurement, Modification, and Food Applications
22天前
已完结
Improving properties of soy protein–based hydrogel composites by incorporating bamboo biochar towards slow release and water retention of fertilizers and enhanced plant growth
23天前
已完结
Tannic acid addition modulates the gelling properties of soybean and faba bean proteins differently
26天前
已关闭
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