Lv11
30 积分 2025-02-18 加入
Effect of lyoprotectants on ascorbate oxidase activity after freeze-drying and storage
3小时前
已完结
Effects of Stereochemistry and Hydrogen Bonding on Glycopolymer–Amyloid-β Interactions
3小时前
已完结
Sugar–polymer hydrogen bond interactions in lyophilized amorphous mixtures
3小时前
已完结
Progress in tunicate cellulose based advanced functional materials
1个月前
已完结
Impact of supramolecular interactions of dextran‐β‐cyclodextrin polymers on invertase activity in freeze‐dried systems
1个月前
已完结
Size and Molecular Flexibility of Sugars Determine the Storage Stability of Freeze-Dried Proteins
2个月前
已完结
Inulin glasses for the stabilization of therapeutic proteins
2个月前
已完结
Maintenance of Quaternary Structure in the Frozen State Stabilizes Lactate Dehydrogenase during Freeze–Drying
2个月前
已完结
Stability and activity of hydroxyethyl starch-coated polyplexes in frozen solutions or lyophilizates
2个月前
已完结
Inulin like lyoprotectant of bovine plasma proteins concentrated by ultrafiltration
2个月前
已完结