Lv3
300 积分 2025-10-31 加入
Identification of transmembrane channel–like 4-targeting saltiness–enhancing peptides derived from chicken skin collagen and evaluation of their antioxidant abilities
7小时前
已完结
Peptidomics Screening and Molecular Docking with Umami Receptors T1R1/T1R3 of Novel Umami Peptides from Oyster (Crassostrea gigas) Hydrolysates
1个月前
已完结
Investigation into the Differential Oxidative Regulatory Mechanisms of Lipids in Fish Oil during Thermal Oxidation in a Mixed System: The Role of Fatty Acid Saturation and Myofibrillar Proteins
1个月前
已完结
Maillard reaction products inhibit lipid oxidation by regulating myoglobin stability in washed muscle model
1个月前
已完结
Noteworthy Consensus Effects of D/E Residues in Umami Peptides Used for Designing the Novel Umami Peptides
1个月前
已完结
Biophysical prediction of protein–peptide interactions and signaling networks using machine learning
5个月前
已完结
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