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620 积分 2023-06-08 加入
Different drying methods reshape volatile aroma and bioactive non-volatile compounds in Camellia nitidissima flowers and infusions: UPLC-MS/MS and GC–MS insights
10天前
已关闭
Synonymous substitutions confer the conserved WPRa4 as a novel target of miR396 in cucumber
17天前
已完结
Silicon enhances root potassium retention in cucumber under salt stress through promoting sodium exclusion and antioxidant capacity
25天前
已完结
Structural characterization of Atractylodes macrocephala polysaccharide 1 and its gut microbiota-mediated alleviation of ulcerative colitis
1个月前
已完结
Valorization of tea stems: Dynamic changes in volatile and non-volatile components via Tencha processing
1个月前
已完结
TCD5 Enhances the Photosynthesis Capacity, Increases the Panicle Number and the Yield in Rice
1个月前
已完结
The International Space Station has a unique and extreme microbial and chemical environment driven by use patterns
1个月前
已完结
A positive feedback loop formed between OsFTIP9 and OSH1 orchestrates temperature-sensitive seed germination in rice
2个月前
已完结
Integrated single-nucleus transcriptomic and metabolomic insights into bud-to-leaf development and metabolite synthesis in tea plant
3个月前
已完结
PlOBP1/PlDAM‐PlSOC1 Module Regulates Bud Dormancy Transition in Response to Low Temperature
4个月前
已完结
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