Lv3
252 积分 2024-06-16 加入
Carbon dot-based pH-responsive indicators for intelligent food packaging and food safety control
4个月前
已完结
Amperometric creatinine biosensor based on covalently coimmobilized enzymes onto carboxylated multiwalled carbon nanotubes/polyaniline composite film
5个月前
已完结
Fabrication of a molecularly imprinted silylated graphene oxide polymer for sensing and quantification of creatinine in blood and urine samples
5个月前
已完结
An enzymeless electrochemical sensor for the selective determination of creatinine in human urine
5个月前
已完结
Enzyme-less sensing of the kidney dysfunction biomarker creatinine using an inulin based bio-nanocomposite
5个月前
已完结
Highly sensitive and selective electrochemical cortisol sensor using bifunctional protein interlayer-modified graphene electrodes
5个月前
已完结
Carbon dot-based pH-responsive indicators for intelligent food packaging and food safety control
5个月前
已完结
Uric acid biosensors based on molecular recognition: Classifications, advances, and prospects
5个月前
已完结
Electrochemical Uric Acid Sensors: Fundamentals and Commercial Status
5个月前
已完结
Electrochemical carbon-based sensors for non-enzymatic uric acid sensing
5个月前
已完结
Recurrence and resistance risk factors in low-risk gestational trophoblastic neoplasia
10个月前
已采纳
Recurrence and resistance risk factors in low-risk gestational trophoblastic neoplasia
10个月前
已采纳
Toxicological Safety Assessment of Heat‐Treated Lactiplantibacillus plantarum OLL2712 as a Food Ingredient
10个月前
已采纳
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