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30 积分 2026-03-08 加入
Isolation and identification of blueberry-derived lactic acid bacteria and their probiotic, antioxidant, and fermentation properties
11天前
已完结
中国传统发酵食品中拮抗性乳酸菌的分离及肠膜明串珠菌SNP037对胡萝卜软腐果胶杆菌引起的青椒软腐病的生防机制研究
11天前
已完结