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40 积分 2026-04-09 加入
Switchable deep eutectic solvents for the extraction of phlorizin and trilobatin from sweet tea (Lithocarpus litseifolius (Hance) Chun)
8天前
已完结
Multiple-stressor design-of-experiment (DOE) and one-factor-at-a-time (OFAT) observations defining Heterosigma akashiwo growth and cell permeability
8天前
已完结
Optimization of the ultrasound‐assisted extraction of antioxidant phloridzin from Lithocarpus polystachyus Rehd. using response surface methodology
15天前
已完结
Phytochemicals and bioactive analysis of different sweet tea ( Lithocarpus litseifolius [Hance] Chun ) varieties
23天前
已完结
Sweet tea (Lithocarpus polystachyus rehd.) as a new natural source of bioactive dihydrochalcones with multiple health benefits
1个月前
已完结
Phytochemical identification of Lithocarpus polystachyus extracts by ultra‐high‐performance liquid chromatography–quadrupole time‐of‐flight–MS and their protein tyrosine phosphatase 1B and α‐glucosidase activities
1个月前
已完结
Temporal dynamics of bioactive compounds in sweet tea (Lithocarpus litseifolius (Hance) Chun): Linking harvest stages to flavor and health benefits
1个月前
已完结
Rapid and green quantification of phloridzin and trilobatin in Lithocarpus litseifolius (Hance) Chun (sweet tea) using an online pressurized liquid extraction high-performance liquid chromatography at equal absorption wavelength method
2个月前
已完结
Phytochemicals and bioactive analysis of different sweet tea ( Lithocarpus litseifolius [Hance] Chun ) varieties
2个月前
已完结
Comparative characterization of flavour metabolites in meat of Qianbei brown goat, Sunit sheep, and Tan sheep using headspace solid-phase microextraction gas chromatography–mass spectrometry and relative odour activity value
2个月前
已完结
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