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80 积分 2025-12-18 加入
Flavoromics profiling combined with DFT calculations uncovers flavor alteration in Auricularia heimuer under different cultivation modes
4个月前
已完结
Decoding the flavor profile of Chinese Lingzhi (Ganoderma lucidum) using a sensomics approach
4个月前
已完结
Xenozoonoses in xenotransplantation*
5个月前
已完结
Inactivation of porcine endogenous retrovirus in pigs using CRISPR-Cas9
5个月前
已完结
An overview of bitter compounds in foodstuffs: Classifications, evaluation methods for sensory contribution, separation and identification techniques, and mechanism of bitter taste transduction
8个月前
已完结
Chemical profiling of the cytotoxic triterpenoid-concentrating fraction and characterization of ergostane stereo-isomer ingredients from Antrodia camphorata
8个月前
已完结
Three New Triterpenoids from Antrodia cinnamomea
8个月前
已完结
The flavors of edible mushrooms: A comprehensive review of volatile organic compounds and their analytical methods
9个月前
已完结
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