Lv11
40 积分 2022-10-16 加入
A sustainable technology for enhancing the oxidative stability of edible oils using jackfruit (Artocarpus heterophyllus lam.) peel extract as a natural antioxidant
2个月前
已完结
Edible plant oils with high n-3/n-6 polyunsaturated fatty acids ratio prolong the lifespan of Drosophila by modulating lipid metabolism
2个月前
已完结
Optimization and comparative analysis of quality characteristics and volatile profiles in edible insect oils extracted using supercritical fluid extraction and ultrasound-assisted extraction methods
2个月前
已完结
The genome of oil-Camellia and population genomics analysis provide insights into seed oil domestication
4个月前
已完结
Foliar application of iron impacts flavonoid glycosylation and promotes flavonoid metabolism in coloured rice
5个月前
已完结
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