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60 积分 2025-09-06 加入
Decoding the flavor profile of Chinese Lingzhi (Ganoderma lucidum) using a sensomics approach
5小时前
已完结
Evaluation of quality characteristics of 15 Gastrodia elata germplasm resources based on HS-SPME-GC-MS, HPLC and electronic nose techniques
1个月前
已完结
Modification of the microstructure and cell wall polysaccharides alters drying behavior and biological activities of Gastrodia elata by high hydrostatic pressure pretreatment
1个月前
已完结
Edible coating of Chrysanthemum morifolium by-products derived carbon quantum dots alleviated postharvest quality deterioration of Gastrodia elata through regulating phenylpropanoid pathway
1个月前
已完结
GC-MS Analysis of Volatile Organic Compounds in Gastrodia elata during Growth: Characterization of Odor-Active Compounds Associated with Horse Urine Odor
2个月前
已完结
Matrix-assisted laser desorption/ionization mass spectrometry imaging reveals “Spatial-Temporal-Content” changes of parishins in Gastrodiae Rhizoma during the steaming process
2个月前
已完结
Matrix-assisted laser desorption/ionization mass spectrometry imaging reveals “Spatial-Temporal-Content” changes of parishins in Gastrodiae Rhizoma during the steaming process
2个月前
已完结
How steaming and drying processes affect the active compounds and antioxidant types of Gastrodia elata Bl. f. glauca S. chow
2个月前
已完结
Laser microdissection: A powerful tool for genomics at cell level
3个月前
已完结
柑橘组织细胞的激光显微切割
3个月前
已完结
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