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168 积分 2025-06-16 加入
Formation of Hesperetin-Methylglyoxal Adducts in Food and In Vivo, and Their Metabolism In Vivo and Potential Health Impacts
4天前
已完结
Inhibitory effects of rooibos (Aspalathus linearis) against reactive carbonyl species and advanced glycation end product formation in a glucose-bovine serum albumin model and cookies
4天前
已完结
Role of quercetin in the physicochemical properties, antioxidant and antiglycation activities of bread
8天前
已完结
Antioxidant and Antiglycation Activity of Selected Dietary Polyphenols in a Cookie Model
8天前
已完结
The Applications and Features of Liquid Chromatography‐Mass Spectrometry in the Analysis of Traditional Chinese Medicine
11天前
已完结
Recent application of direct analysis in real time mass spectrometry in plant materials analysis with emphasis on traditional Chinese herbal medicine
11天前
已完结
Linggui Zhugan decoction delays ventricular remodeling in rats with chronic heart failure after myocardial infarction through the Wnt/β-catenin signaling pathway
18天前
已完结
Research Progress of Linggui Zhugan Decoction in Treating Chronic Heart Failure
18天前
已完结
Qualitative and quantitative studies on chemical constituents of Ling‐gui‐zhu‐gan decoction: In vitro and in vivo
18天前
已完结
Efficacy and safety of toripalimab in the treatment of patients with non-small cell lung cancer: a systematic review and meta-analysis
30天前
已完结
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