Lv41
634 积分 2023-04-10 加入
Quantitative microbiological risk assessment for Shiga toxin-producing Escherichia coli in food: A review
26天前
已完结
Novel strategy for screening aptamers of Staphylococcus aureus enterotoxin A based on active fragments and fusion design
26天前
已完结
Effective extraction of aflatoxin B1 and its three precursors by ionic liquid-impregnated covalent triazine polymer for accurately tracking their dynamic changes
1个月前
已完结
Application of 3D covalent organic framework in dispersive micro solid phase extraction of mycotoxins in black tea samples along with vitamin-based ionic liquid as elution solvent
1个月前
已完结
Antimicrobial activity and mechanism of food-medicine homology in food preservation: A review
1个月前
已完结
A high-capacity malleable cellulose aerogel with layered double hydroxide decorating ZIF-8 for efficient adsorption of ciprofloxacin
1个月前
已完结
A double-recognized aptamer-molecularly imprinted monolithic column for high-specificity recognition of ochratoxin A
1个月前
已完结
Recent Advances in Photoelectrochemical Biosensors for Detection of Mycotoxins and Marine Biotoxins in Food: Identification and Signal Amplification Strategy
1个月前
已完结
Advances in the application of porous organic framework materials for adsorption and detection of mycotoxins and marine biotoxins
1个月前
已完结
Research on the application of molecular imprinting technology in the detection of mycotoxins and aquatic biotoxins
1个月前
已完结
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