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40 积分 2026-02-12 加入
A study of the autoxidation of some unsaturated fatty acid methyl esters using Fourier transform Raman spectroscopy
1个月前
已完结
Coconut milk treated by atmospheric cold plasma: Effect on quality and stability
1个月前
已完结
olume of Fluid (VOF) Method for the Dynamics of Free Boundaries
1个月前
已完结
Effects of temperature and ferric ion on the formation of glycerol core aldehydes during simulated frying
3个月前
已完结
Oxidative Lipidomics to Unravel the Glycerol Core Aldehydes of Three Typical Unsaturated Triglycerides under Simulated Heating Conditions
3个月前
已完结
Camellia oil trait and DIA quantitative proteomics analyses reveal the impact of harvesting time on the oil content and quality of the late-maturing cultivar C. oleifera ‘Huaxin’
5个月前
已完结
Impacts of cold plasma treatment on physicochemical, functional, bioactive, textural, and sensory attributes of food: A comprehensive review
5个月前
已完结
Changes in structure and emulsifying properties of coconut globulin after the atmospheric pressure cold plasma treatment
6个月前
已完结
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