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Recent advances in nanodelivery systems for astaxanthin: A review
4小时前
待确认
Maximizing crustaceans (shrimp, crab, and lobster) by-products value for optimum valorization practices: A comparative review of their active ingredients, extraction, bioprocesses and applications
1个月前
已完结
Properties, production, and applications of astaxanthinfrom microalgae in food industries
2个月前
已完结
Recent Research Progress on the Application of Plant-Based Nanocellulose in the Food Industry
3个月前
已完结
Astaxanthin- Enriched Fraction from the Microalga Haematococcus pluvialis Mitigates Kidney Injury via Modulation of Nrf2/Keap1 and MAPK/ERK Pathways in Rats
3个月前
已完结
Enhancing the stability of astaxanthin by encapsulation in poly (l-lactic acid) microspheres using a supercritical anti-solvent process
3个月前
已完结
H2S-releasing adhesive hydrogel as oral radioprotectant for gastrointestinal tract radioprotection
3个月前
已完结
Recent advances in nanodelivery systems for astaxanthin: A review
3个月前
已完结
Dual and multi-immuneactivation strategies for emerging cancer immunotherapy
3个月前
已完结
Angiogenic Strategies and Nanocarrier-Based Delivery for Acute Radiation Dermatitis Therapy
3个月前
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