Lv558
1570 积分 2024-09-18 加入
Fatty Acid Profiling of "Mollar de Elche" Pomegranate (Punica granatum L.) Peel and Seeds: Impact of Farming System, Locality, and Interannual Climate Variability
17天前
已完结
Characterizing metabolites and biotransformation in lactic acid bacteria fermented Millennium cherry tomato juice using integrated analytical tools
20天前
已完结
Physicochemical, proximate composition, and antioxidant activity of fresh and fermented juices of selected wild edible fruits from the Gulmi District, Western Nepal
20天前
已完结
Effects of high-pressure processing and thermal processing on odor-active compounds and sensory attributes of cloudy hawthorn (Crataegus pinnatifida) juice through flavoromics
20天前
已完结
Flavor enhancement of summer-autumn black tea through synergistic processing with mixed fruit juice: a metabolomics analysis
21天前
已完结
Evolution of metabolite and volatile compounds in Chinese bayberry during juice processing, fermentation, and distillation
21天前
已完结
Comparative metabolomics reveals distinct metabolic profiles and in vitro activities of fermented noni juice from Samoa and China's Hainan
21天前
已完结
Effect of Lacticaseibacillus rhamnosus L08 fermentation on xanthine oxidase inhibitory activity and flavour profile of honeysuckle (Lonicera japonica thunb.)
21天前
已完结
Global metabolic profiling procedures for urine using UPLC-MS
24天前
已完结
Time of day at harvest affects the expression of chlorophyll degrading genes during postharvest storage of broccoli
1个月前
已完结