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76 积分 2024-04-11 加入
Composite film based on potato starch/apple peel pectin/ZrO2 nanoparticles/ microencapsulated Zataria multiflora essential oil; investigation of physicochemical properties and use in quail meat packaging
25天前
已完结
Intelligent films based on dual-modified starch and microencapsulated Aronia melanocarpa anthocyanins: Functionality, stability and application
25天前
已完结
The Development of Biodegradable PBAT-Lignin-Tannic Acid Composite Film: Properties, Biodegradability, and Potential Barrier Application in Food Packaging
25天前
已完结
Active Mono-Material Films from Natural and Post-consumer Recycled Polymers with Essential Oils for Food Packaging Applications
25天前
已完结
Preparation of poly (vinyl alcohol)/microcrystalline cellulose composite film and its application for the preservation of Lanzhou lily (Lilium davidii var. unicolor)
3个月前
已完结
Preparation of microcrystalline cellulose from agricultural residues and their application as polylactic acid/microcrystalline cellulose composite films for the preservation of Lanzhou lily
3个月前
已完结
Preparation of microcrystalline cellulose from agricultural residues and their application as polylactic acid/microcrystalline cellulose composite films for the preservation of Lanzhou lily
3个月前
已完结
Development and characterization of a new potato starch/watermelon peel pectin composite film loaded with TiO2 nanoparticles and microencapsulated Lycium barbarum leaf flavonoids and its use in the Tan mutton packaging
3个月前
已完结
Characterization, vapor release behavior, vapor bio-functional performance and application of UV-responded modified polyvinyl alcohol bio-active films loaded with oregano essential oil microcapsules
3个月前
已完结
Fabrication and immediate release characterization of UV responded oregano essential oil loaded microcapsules by chitosan-decorated titanium dioxide
4个月前
已完结
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