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纯真忆安
Lv1
28 积分
2025-02-26 加入
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Construction and characterization of pickering emulsion gels stabilized by β-glucans microgel particles
2天前
已完结
Gelation of cereal β-glucan at low concentrations
3天前
已完结
Development of chitosan-based oleogels via crosslinking with vanillin using an emulsion templated approach: Structural characterization and their application as fat-replacer
24天前
已完结
Construction and characterization of pickering emulsion gels stabilized by β-glucans microgel particles
1个月前
已完结
Biopolymer-Based Structuring of Liquid Oil into Soft Solids and Oleogels Using Water-Continuous Emulsions as Templates
1个月前
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Recent advances in collagen-based hydrogels: Materials, preparation and applications
1个月前
已完结
Cloning and Expression Analysis of Soybean Homoserine Kinase ( GmHSK ) Gene at Whole Growth Period
1个月前
已完结
Construction and characterization of pickering emulsion gels stabilized by β-glucans microgel particles
1个月前
已完结
The microstructure and gel properties of linseed oil and soy protein isolate based-oleogel constructed with highland barley β-glucan and its application in luncheon meat
1个月前
已完结
Interaction-Induced Characterization of Animal-Based Protein-Polysaccharide Composite Hydrogels: A Review
1个月前
已完结
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