Lv5
1220 积分 2025-02-21 加入
Antibacterial activity and action mechanism of a novel chitosan oligosaccharide derivative against dominant spoilage bacteria isolated from shrimp Penaeus vannamei
1个月前
已完结
Multienzyme-Activity Sulfur Quantum Dot Nanozyme-Mediated Cascade Reactions in Whole-Stage Symptomatic Therapy of Infected Bone Defects
1个月前
已完结
Multienzyme Active Nanozyme for Efficient Sepsis Therapy through Modulating Immune and Inflammation Inhibition
1个月前
已完结
绿色合成姜黄素-锌纳米复合物:增强的抗氧化/抗菌活性及pH响应释放特性用于食品安全
3个月前
已完结
Colorimetric determination of xanthine with xanthine oxidase and WSe2 nanosheets as a peroxidase mimic
4个月前
已完结
Twenty‐five years of total antioxidant capacity measurement of foods and biological fluids: merits and limitations
4个月前
已完结
Graphitic carbon nitride supported pristine carbon nanotubes for highly sensitive and selective electroanalysis of vitamin C in pharmaceutical and fruit samples
5个月前
已完结
Metal Oxide Nanoparticle Based Electrochemical Sensor for Total Antioxidant Capacity (TAC) Detection in Wine Samples
5个月前
已完结
Natural Enzyme-Inspired Design of the Single-Atom Cu Nanozyme as Dual-Enzyme Mimics for Distinguishing Total Antioxidant Capacity and the Ascorbic Acid Level
5个月前
已完结
Amorphizing Metal Selenides-Based ROS Biocatalysts at Surface Nanolayer toward Ultrafast Inflammatory Diabetic Wound Healing
5个月前
已完结
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