Lv41
480 积分 2023-08-09 加入
Impacts of cultivar, tissue type, and processing methods on sweet potato metabolome and antioxidant activity: integrating UHPLC-MS/MS, molecular networking, UV-Vis spectroscopy, and in vitro assays
18天前
已完结
UPLC–ESI–MS/MS-based targeted phenolic profiling and chemometric characterization of walnut (Juglans regia L.) cultivars: A comparative study from the Anatolian region
18天前
已完结
An integrated in silico, in vitro, and machine learning pipeline for rapid discovery of antioxidant peptides and co-product lipids from goat liver
20天前
已完结
Composition-driven restructuring of wheat cookies enriched with cañihua flour and grape peel: Linking antioxidant retention, instrumental texture, and dynamic sensory perception
20天前
已完结
Unlocking collagen-derived novel antioxidant peptides from by-product bones of silver carp: label-free peptidomic discovery, bioinformatics-aided mechanistic elucidation, and cytoprotective effects against oxidative damage
20天前
已完结
Isolation, identification, and quantum chemical analysis of structure-activity relationships of antioxidant peptides from sesame meal via Aspergillus niger fermentation and flavourzyme hydrolysis
20天前
已完结
Comparative genomic analysis of 255 Oenococcus oeni isolates from China: unveiling strain diversity and genotype-phenotype associations of acid resistance
1个月前
已完结
Development and Validation for the Estimation of Assay and Forced Degradation Impurities of Goserelin Acetate Sustained-Release Implant Using HPLC and LC–MS
2个月前
已完结
Identification of antithrombotic active components in Xuefu Zhuyu decoctionby thrombin targeted affinity ultrafiltration mass spectrometry
2个月前
已完结
Application of the selected macroporous resin for the separation and identification of flavonoids from Chinese Radix Pueraria Lobata by HPLC-Q-TOF-MS
2个月前
已完结
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