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46 积分 2025-10-22 加入
Application of AI-Driven Multi-Dimensional Food Printing Technology for Valorization of Food By-Products
1个月前
已完结
Cellular agriculture for milk bioactive production
1个月前
已完结
Can lab-grown milk be a novel trend in the dairy industry?
2个月前
已完结
Cell factory-based milk protein biomanufacturing: Advances and perspectives
2个月前
已完结
Electron Transfer-Enhanced Bimetallic MOF Nanozymes Enabling a Self-Validating Dual-Mode Aptasensor for Aflatoxin B1
2个月前
已完结
Towards honey authentication: differentiation of Apis mellifera subspecies in European honeys based on mitochondrial DNA markers
2个月前
已关闭
Turanose and erlose as characteristic oligosaccharides in honey: Their formation mechanism and potential application for detecting honey adulteration
7个月前
已完结
A microbial self-destruction intelligent nanoplatform inspired by natural defense mechanisms of citrus oil gland for precise cinnamaldehyde release and long-term fruit preservation
7个月前
已完结
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