Lv1
38 积分 2023-08-14 加入
Effect of arginine supplementation on Monacolin K yield of Monascus purpureus
2天前
已完结
Influences of lactic acid bacteria strains on the flavor profiles, metabolites and quality characteristics of red yeast rice produced by solid-state fermentation
2个月前
已完结
Effects of glutamic acid on the production of monacolin K in four high-yield monacolin K strains in Monascus
4个月前
已完结
Effects of glutamic acid on the production of monacolin K in four high-yield monacolin K strains in Monascus
4个月前
已完结
Molecular Mechanism of Mok I Gene Overexpression in Enhancing Monacolin K Production in Monascus pilosus
4个月前
已完结
Fibrinolytic enzyme from Arthrospira platensis cultivated in medium culture supplemented with corn steep liquor
5个月前
已完结
Effect of Corn Steep Liquor on Butanol Fermentation of Eucalyptus Cellulose Enzymatic Hydrolysate
5个月前
已完结
Effects of Fe/Mg-modified lignocellulosic biochar on in vitro ruminal microorganism fermentation of corn stover
5个月前
已完结
Optimization of fungal chitosan production from Cunninghamella echinulata using statistical designs
5个月前
已完结
Effect of pH on biosynthesis of lovastatin and other secondary metabolites by Aspergillus terreus ATCC 20542
5个月前
已完结
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