Lv4
556 积分 2025-09-23 加入
Salinity gradients alter root-zone soil microbiome structure and nitrogen-related functional potential in alfalfa (Medicago sativa L.): a pot experiment
1个月前
已完结
The bacterial and fungal microbiomes of ectomycorrhizal roots from stone oaks and Yunnan pines in the subtropical forests of the Ailao Mountains of Yunnan
1个月前
已完结
High-throughput cultivation and identification of bacteria from the plant root microbiota
1个月前
已完结
Mycorrhizal colonization of dryland tree establishment depends on soil microbial cooperation
2个月前
已完结
Mycorrhizal colonization of dryland tree establishment depends on soil microbial cooperation
2个月前
已完结
Assessment of convection, hot‐air combined with microwave‐vacuum and freeze‐drying methods for mushrooms with regard to product quality
3个月前
已完结
Phenolics and polyphenolics in foods, beverages and spices: Antioxidant activity and health effects – A review
3个月前
已完结
Flavonoid antioxidants: chemistry, metabolism and structure-activity relationships
3个月前
已完结
Untargeted metabolomics by liquid chromatography‐mass spectrometry for food authentication: A review
3个月前
已完结