Lv51
1090 积分 2025-09-25 加入
Lysine myristoylation mediates long-term potentiation via membrane enrichment of synaptic plasticity effectors
4小时前
已完结
Comparative study on the alleviating effect of neohesperidin dihydrochalcones and its synthetic precursor neohesperidin on ovalbumin-induced food allergy
25天前
已完结
Protein-templated synthesis of dinucleotide repeat DNA by an antiphage reverse transcriptase
25天前
已完结
Advances in flavonoid glycosylation: Chemical and biological basis, mechanisms, physicochemical properties, and applications in the food industry
1个月前
已完结
The dynamics impact of phlorizin on gut microbiota and metabolites in an in vitro fermentation model
1个月前
已完结
Dietary fibre fractions rich in (poly)phenols from orange by-products and their metabolisation by in vitro digestion and colonic fermentation
1个月前
已完结
Comparative study on the alleviating effect of neohesperidin dihydrochalcones and its synthetic precursor neohesperidin on ovalbumin-induced food allergy
2个月前
已完结
Biosynthesis of selenium nanoparticles by lactic acid bacteria and areas of their possible applications
2个月前
已完结
Biosynthesis of selenium nanoparticles by lactic acid bacteria and areas of their possible applications
2个月前
已完结
Biosynthesis and characterization of selenium nanoparticles by Se-tolerant Lactiplantibacillus plantarum
2个月前
已完结
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