Lv41
580 积分 2022-11-03 加入
Structural model of factors influencing smoking behavior among Korean–Chinese adolescent boys
1小时前
待确认
Food safety knowledge, optimistic bias and risk perception among food handlers in institutional food services
1小时前
已完结
Food hygiene knowledge and practice of consumers in Poland and in Thailand - A survey
1小时前
已完结
Evaluation of food safety knowledge, attitudes and self-reported hand washing practices in FOODSAFE trained and untrained food handlers in British Columbia, Canada
1小时前
已完结
Home food safety knowledge, risk perception, and practices among Mexican-Americans
1小时前
已完结
The existence of optimistic bias about foodborne disease by food handlers and its association with training participation and food safety performance
1天前
已完结
Knowledge,attitudes and practices of food handlers in food safety: An integrative review
1天前
已完结
CKD in China: Evolving Spectrum and Public Health Implications
1年前
已完结
Prevalence and Disease Burden of Chronic Kidney Disease
1年前
已关闭
Prevalence and Disease Burden of Chronic Kidney Disease
1年前
已关闭
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