Lv11
36 积分 2024-11-12 加入
Isolation and screening of Bacillus subtilis for highland barley fermentation and the effect of its fermentation broth on lipid metabolism in high-fat diet-fed mice
1小时前
待确认
The influence of dietary structures composed of different fat globule interfaces on lipid metabolism in mice with a high-fat diet
1小时前
已完结
Glucose‐Responsive Enzymatic Cascade Microreactors in Gas‐Shearing Microfluidics Microcapsules
27天前
已完结
Starch-entrapped microspheres enhance gut microbiome-mediated anti-obesity effects of resistant starch in high-fat diet induced obese C57BL/6J mice
2个月前
已完结
Carboxymethyl chitosan and sodium alginate oxide pH-sensitive dual-release hydrogel for diabetes wound healing: The combination of astilbin liposomes and diclofenac sodium
2个月前
已完结
Smart funoran film incorporated with blueberry anthocyanins as a dual pH/NH3 sensor for real-time monitoring of shrimp freshness
3个月前
已完结
Responsive and biocompatible chitosan-phytate microparticles with various morphology for antibacterial activity based on gas-shearing microfluidics
3个月前
已完结
Spontaneous compartmentalization in chitosan - phytate - lignosulfonate microparticles by gas-shearing microfluidics
3个月前
已完结
Effect of Cod (Gadus morhua L.) skin collagen hydrolysates on the stability of blueberry anthocyanin and key peptide identification
3个月前
已完结
Effects of acylated and nonacylated anthocyanins extracts on gut metabolites and microbiota in diabetic Zucker rats: A metabolomic and metagenomic study
4个月前
已完结
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