Lv0
0 积分 2023-11-28 加入
Warmed-Over Flavor in High-Protein Ready-to-Eat Foods: Divergent Mechanisms and Tailored Mitigation Strategies
2小时前
待确认
Salmonella-derived haem inhibits macrophage phagocytosis and promotes infection in mice
24天前
已完结
Precision nutrition for the prevention and management of inflammatory bowel disease
1个月前
已完结
Macronutrient mixtures and interactions in health and disease
1个月前
已完结
De novo design of synthetic microbial genomes
1个月前
已完结
The flesh ethanolic extract of Hylocereus polyrhizus exerts anti-inflammatory effects and prevents murine colitis
7个月前
已完结
Progress in microencapsulation of probiotics: A review
7个月前
已完结
Biofilms: an emergent form of bacterial life
7个月前
已完结
Enteric infection meets intestinal function: how bacterial pathogens cause diarrhoea
7个月前
已完结
Hyaluronic acid–bilirubin nanomedicine for targeted modulation of dysregulated intestinal barrier, microbiome and immune responses in colitis
11个月前
已完结
皖公网安备34019202002308
