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Food Matrix Affecting Anthocyanin Bioavailability: Review
7天前
已完结
Flavonoids and the gastrointestinal tract: Local and systemic effects
10天前
已完结
Flavonoid intake and risk of Parkinson’s disease
17天前
已完结
Flavonoid intake and risk of Parkinson’s disease
23天前
已完结
Flavonoids and their glycosides, including anthocyanins
23天前
已完结
Effects of Feeding Citrus Byproducts on Nutritional Properties of Korean Native Chicken Eggs
2个月前
已关闭
Metabolism of Flavonoids in Human: A Comprehensive Review
6个月前
已完结
Intestinal and Hepatic Glucuronidation of Flavonoids
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已完结
Mutual interactions between flavonoids and enzymatic and transporter elements responsible for flavonoid disposition via phase II metabolic pathways
6个月前
已完结
The biological fate and bioefficacy of citrus flavonoids: bioavailability, biotransformation, and delivery systems
7个月前
已完结
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