Lv3
280 积分 2025-11-13 加入
Pasteurization
25天前
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Studies on the Bacillus flora of milk and milk products
25天前
已完结
Seasonal and regional occurrence of heat-resistant spore-forming bacteria in the course of ultra-high temperature milk production in Tunisia
25天前
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Different risk potential of Bacillus cereus to the dairy industry − keeping up with the old story
25天前
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The Global Prevalence of Bacillus spp. in Milk and Dairy Products: A Systematic Review and Meta-Analysis
25天前
已完结
Bacillus cereus in Dairy Products and Production Plants
25天前
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The Prevalence and Control of Bacillus and Related Spore-Forming Bacteria in the Dairy Industry
25天前
已完结
Heat induced inactivation of microorganisms in milk and dairy products
25天前
已完结
Heat Resistance Assay and Identification for Bacillus spp. spores Isolated from Raw Milk
25天前
已完结
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