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10 积分 2025-07-04 加入
Safety Aspects of the Use of Isolated Piperine Ingested as a Bolus
2天前
已完结
Kinetics of Light-Induced Cis−Trans Isomerization of Four Piperines and Their Levels in Ground Black Peppers as Determined by HPLC and LC/MS
2天前
已完结
Enhanced production of actinidine and glaziovine alkaloids from Nardostachys jatamansi (D. Don) DC. through cell suspension culture with elicitors treatment
10天前
已完结
High‐Efficiency Regeneration and Transformation System in Nardostachys jatamansi for Functional Genomics and Bioactive Compounds Enrichment
10天前
已完结
Modification of anthracnose severity in açaí seedlings by the endophytic fungus Hypoxylon anthochroum strain 2.4996
1个月前
已关闭
Chemical constituents from the fruits of Piper longum L. and their vascular relaxation effect on rat mesenteric arteries
1个月前
已完结
Progress on targeted discovery of microbial natural products based on the predictions of both structure and activity
1个月前
已完结
Insights on the vasorelaxant mode of action of malbrancheamide
1个月前
已关闭
Endophytic fungus Cladosporium tenuissimum DF11, an efficient inducer of tanshinone biosynthesis in Salvia miltiorrhiza roots
1个月前
已完结
Nonenzymatically glycated albumin (Amadori adducts) enhances nitric oxide synthase activity and gene expression in endothelial cells
2个月前
已完结
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