Lv4
450 积分 2022-12-17 加入
Crop switching can enhance environmental sustainability and farmer incomes in China
1个月前
已完结
An Improved Spectrophotometric Method for Quantificationally Measuring Total Glucosinolates Content in Tumorous Stem Mustard (Brassica juncea var. tumida)
2个月前
已完结
Exploring the influence of moisture stress on microbial-driven organic acid synthesis in potato waste fermentation
2个月前
已完结
Physicochemical properties, microbial diversity, metabolites and their potential relationships of traditional Chinese Zhacai fermented for different periods
2个月前
已完结
Mineral Content, Energy, and Fiber Fraction Analysis of Fermented Liquid Feed With Tamarind Seeds in Different Water Ratio
3个月前
已关闭
Effect of solid-state fermentation of Brewer's spent grain on digestibility and digestive function of european seabass (Dicentrarchus labrax) juveniles
3个月前
已关闭
Effect of adding Lactobacillus plantarum or a formic acid containing-product to fermented liquid feed on gastrointestinal ecology and growth performance of piglets
3个月前
已关闭
Rheology evolution and CFD modeling of lignocellulose biomass during extremely high solids content pretreatment
3个月前
已完结
A novel bioreactor developed for the intensification of high-viscosity aerobic fermentation processes
3个月前
已完结
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