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A review: Examining the effects of modern extraction techniques on functional and structural properties of cellulose and hemicellulose in Brewer's Spent Grain dietary fiber
7小时前
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Influence of modification methods on physicochemical and structural properties of soluble dietary fiber from corn bran
7小时前
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Dietary fiber modification: structure, physicochemical properties, bioactivities, and application—a review
7小时前
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Efficient conversion of insoluble dietary fiber to soluble dietary fiber by Bacillus subtilis BSNK-5 fermentation of okara and improvement of their structural and functional properties
16天前
已完结
Effect of dietary fiber fermentation on short‐chain fatty acid production and microbial composition in vitro
16天前
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Efficient conversion of insoluble dietary fiber to soluble dietary fiber by Bacillus subtilis BSNK-5 fermentation of okara and improvement of their structural and functional properties
23天前
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Chemical composition, structure, physicochemical and functional properties of rice bran dietary fiber modified by cellulase treatment
1个月前
已完结