Lv1
66 积分 2025-11-20 加入
Use of lignocellulosic wastes of pecan (Carya illinoinensis) in the cultivation of Ganoderma lucidum
3个月前
已完结
Novel galactose-rich polysaccharide from Ganoderma lucidum: structural characterization and immunomodulatory activities
3个月前
已完结
Insight into the changes in structural, physicochemical, and probiotic properties of yam peel polysaccharides subjected to different physical-assisted extraction methods
3个月前
已完结
Novel galactose-rich polysaccharide from Ganoderma lucidum: structural characterization and immunomodulatory activities
3个月前
已完结
Effects of Chinese yam and its peel polysaccharides on blood glucose and lipids in type 2 diabetic mice
3个月前
已完结
A comprehensive review of matcha: production, food application, potential health benefits, and gastrointestinal fate of main phenolics
4个月前
已完结
The therapeutic potential of matcha tea: A critical review on human and animal studies
4个月前
已完结
Improved physicochemical and functional properties of dietary fiber from matcha fermented by Trichoderma viride
4个月前
已完结
Health Benefits and Chemical Composition of Matcha Green Tea: A Review
4个月前
已完结
Matcha mitigates metabolic and inflammatory disturbances induced by high-fat-sucrose diets in rats
4个月前
已完结
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