Lv2
120 积分 2025-10-30 加入
Opportunities of Artificial Intelligence and Machine Learning in the Food Industry
1个月前
已完结
Portable System for Cocoa Bean Quality Assessment Using Multi-Output Learning and Augmentation
1个月前
已完结
A method for non-destructive determination of cocoa bean fermentation levels based on terahertz hyperspectral imaging
1个月前
已完结
The interaction of microplastic and heavy metal in bioretention cell: Contributions of water-soil-plant system
1个月前
已完结
Geographical Origin Identification of Chinese Tomatoes Using Long-Wave Fourier-Transform Near-Infrared Spectroscopy Combined with Deep Learning Methods
4个月前
已完结
Simultaneous detection of surface defects and prediction of internal SSC of kumquats based on hyperspectral imaging technology
7个月前
已完结
Multispectral detection of skin defects of bi-colored peaches based on vis–NIR hyperspectral imaging
7个月前
已完结
Multispectral detection of skin defects of bi-colored peaches based on vis–NIR hyperspectral imaging
7个月前
已完结
Simultaneous detection of surface defects and prediction of internal SSC of kumquats based on hyperspectral imaging technology
7个月前
已完结
Prediction of soluble solids content of apple using the combination of spectra and textural features of hyperspectral reflectance imaging data
7个月前
已完结
皖公网安备34019202002308
