Lv3
392 积分 2023-10-23 加入
Interkingdom sensing of fungal tyrosol promotes bacterial antifungal T6SS activity in the murine gut
17天前
已完结
Production of flavor compounds by lactic acid bacteria in fermented foods
1个月前
已完结
Monitoring of Quorum-Sensing Molecules during Minifermentation Studies in Wine Yeast
5个月前
已完结
Precolumn Phenylisothiocyanate Derivatization and Liquid Chromatography of Amino Acids in Food
5个月前
已完结
Fungal–Bacterial Mutualism: Species and Strain-Dependent Simultaneous Modulation of Branched-Chain Esters and Indole Derivatives in Fermented Sausages through Metabolite Cross-Feeding
8个月前
已完结
Slower-growing species promote interspecific cooperation and coexistence under acid stress through cross-feeding
8个月前
已完结
Review of quorum‐quenching probiotics: A promising non‐antibiotic‐based strategy for sustainable aquaculture
8个月前
已完结
Quorum Quenching and Microbial Control through Phenolic Extract of Eugenia Uniflora Fruits
8个月前
已完结
Quorum‐quenching enzymes: Promising bioresources and their opportunities and challenges as alternative bacteriostatic agents in food industry
8个月前
已完结
Bacterial Quorum Sensing and Food Industry
8个月前
已完结
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