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44 积分 2024-06-07 加入
Integrating analysis of nutrient elements, endogenous phytohormones, and transcriptomics reveals factors influencing variation of growth in height in Pinus yunnanensis Franch
5天前
已完结
Multi-omics analysis reveals the transcription factor AtuMYB306 improves drought tolerance by regulating flavonoid metabolism in Chinese chive (Allium tuberosum Rottler)
2个月前
已完结
Bi‐functional transcription factor SlbHLH95 regulates fruits flavonoid metabolism and grey mould resistance in tomato
2个月前
已完结
The structure, function, and biosynthesis of plant cell wall pectic polysaccharides
2个月前
已完结
The role of cell wall polysaccharides disassembly in Lasiodiplodia theobromae-induced disease occurrence and softening of fresh longan fruit
2个月前
已完结
Map‐based cloning of the pear gene MYB114 identifies an interaction with other transcription factors to coordinately regulate fruit anthocyanin biosynthesis
2个月前
已完结
Elucidation of the Regulatory Network of Flavonoid Biosynthesis by Profiling the Metabolome and Transcriptome in Tartary Buckwheat
2个月前
已完结
Integrated metabolic phenotypes and gene expression profiles revealed the effect of spreading on aroma volatiles formation in postharvest leaves of green tea
2个月前
已完结
Selection of superior provenances/families of Docynia delavayi based on phenotypic variation analysis on seedling growth traits
3个月前
已完结
The PcERF5 promotes anthocyanin biosynthesis in red-fleshed pear (Pyrus communis) through both activating and interacting with PcMYB transcription factors
6个月前
已完结
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