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88 积分 2024-06-07 加入
Controlling textural attributes of plant-based emulsions using heteroaggregation of cationic and anionic potato protein-coated oil droplets
4天前
已完结
Nanoplastics in aquatic ecosystems: Disruptions to fish digestive physiology and gut microbiota
24天前
已关闭
A pioneering plastic particle footprint concept for addressing the challenges posed by plastic pollution
30天前
已关闭
Natural polysaccharide-modified oral pH-sensitive ZIF-8 delivery system for targeted release of lutein liposomes in the gastrointestinal tract
1个月前
已完结
Risks of per- and polyfluoroalkyl substance exposure through marine fish consumption
1个月前
已完结
Microplastics in simulated digestion: Surface modifications, enzyme interference, and chemical migration
1个月前
已关闭
The β-sheet to α-helix transition of modified soy glycinin particles at the oil-water interface promoted the stability of Pickering emulsion and the quality of pork sausages
2个月前
已完结
Ten manifestations of freshness in fruits and vegetables
2个月前
已关闭
Surface functionalized polystyrene nanoplastics impair nutrient assimilation from corn kernels (Zea mays L.) in a simulated human digestive tract
2个月前
已完结
Enhanced adsorption and cytotoxicity of hydrothermally aged microplastics for volatile organic compounds in sludge
3个月前
已完结
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