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26 积分 2026-04-21 加入
Optimization of extraction flavonoids from Exocarpium Citri Grandis and evaluation its hypoglycemic and hypolipidemic activities
1个月前
已完结
瓜尔豆胶对挤压淀粉理化性质和体外消化特性的影响
1个月前
已完结
A starch hydrolysis procedure to estimate glycemic index
2个月前
已完结
INFOGEST static in vitro simulation of gastrointestinal food digestion
2个月前
已完结
Validation of in vitro glycaemic index (eGI) and glycaemic load (eGL) based on selected baked products, beverages, and canned foods
2个月前
已完结
Determination of the glycaemic index of foods: interlaboratory study
2个月前
已完结
Testing the glycaemic index of foods: in vivo, not in vitro
2个月前
已完结
In Vitro Determination of the Glycemic Index
2个月前
已关闭
低GI亚麻籽乳渣-豆渣馒头的制备及其品质变化规律研究
3个月前
已完结
Yangweishu Granules in Treating Chronic Atrophic Gastritis with Spleen-Stomach Dampness-Heat Syndrome: An Integrated Study on Its Mechanism Using Multiple Technologies
3个月前
已完结
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