Lv31
360 积分 2026-07-12 加入
The never-ending battle between lactic acid bacteria and their phages
36分钟前
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Oral application of E scherichia coli bacteriophage: safety tests in healthy and diarrheal children from B angladesh
40分钟前
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Bacteriophages in Food Fermentations: New Frontiers in a Continuous Arms Race
41分钟前
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Spoilage of bottled red wine by acetic acid bacteria
43分钟前
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The filamentous phage PIV multimer visualized by scanning transmission electron microscopy
44分钟前
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Lactic Acid Bacteria for Fermented Dairy Products
51分钟前
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Epifluorescence and atomic force microscopy: Two innovative applications for studying phage–host interactions in Lactobacillus helveticus
54分钟前
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Genomic analysis of Bacillus subtilis lytic bacteriophage ϕNIT1 capable of obstructing natto fermentation carrying genes for the capsule-lytic soluble enzymes poly-γ-glutamate hydrolase and levanase
1小时前
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Bacteriophage Host Range and Bacterial Resistance
1小时前
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